Thirty one SS20 residents participated a Hands-on Cooking class at the Ajinomoto premise in Jalan Kuchai Lama on Sat, 27 April, organized by the RT SS20 Jiran Wanita. The cooking class was fully sponsored by Ajinomoto Malaysia.
Chef Judy Loh demonstrated some popular nyonya dishes using Ajinomoto products which you can prepare with minimum effort. After that, the participants had to cook the same dishes at the designated cooking stations.
SS20 residents had an enjoyable day cooking and eating the dishes they cooked. The participants also get to purchase Ajinomoto products at staff price. The class ended with a tour at the umami museum.
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